TRITONE - KITCHEN TOOL

In designing Tritone I wanted to address the issue of a new typology of cooking utensil. An object contaminated by the convenience and forms of traditional kitchen tools, but which gains its identity and uniqueness thanks to its anatomical nature, which suggests its use in a shared habitat in the sampling of solid and liquid foods and a strong human connotation and its cultural changes.

TRITONE | PAVONIDEA | 2016
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